AfrofoodBytes interview with Kenyan Restuaranteur Julius Muthami.
Yeti and Julius discuss the state of African cuisine and restaurants in Diaspora.
Host of Taste of Africa Cooking show currently airing nationally on Dish Network's Afrotainment Television Channel 751 and on various online outlets. Follow me on Twitter
Savory, spicy and just plain yummy, this is the ultimate in tomato gravies!
Stir until melted. Add garlic, ginger, berebere, fenugreek, cardamom and 2 tsp. of salt
Grilled fish done right! Tuna is an excellent source of omega-3 fatty acids and delicious.